HOW DO WE IMPACT FARMERS TOGETHER?

We can change the quality of life of farmers in Colombia and bring them prosperity and happiness completing 5 actions!

Responsible Chocolate®

FREE OF EXTRA COCOA BUTTER!

The benefits of eating dark chocolate come from the beans.

Cocoa butter is added to lower bitterness, astringency, and hide off-flavours BUT IS COUNTED AS A % OF COCOA CONTENT.

Cacao beans naturally contain 50%-60% butter. Why add more?

This image compares our pure dark chocolate bars versus bars from companies adding extra cocoa butter.
Juan Choconat UK
Juan Choconat UK

RECIPE:

CHOCOLATE MILKSHAKES AT HOME

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Fall in love with Rural Colombia and Tolima, our state.

Learn how the Responsible Chocolate is made.

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News about our tastings and shows in the UK where we will exhibit.